Quality & Certifications

Our unwavering commitment to quality ensures that every shipment meets the highest international standards.

Quality is Not Just a Promise, It's Our Foundation

At Shaktiraj Agri Export, quality control starts at the farm and continues through every stage of processing, packaging, and shipping. We believe that our reputation depends on the consistency and excellence of every single container we ship.

Quality Parameters We Monitor

Every batch undergoes rigorous testing for multiple parameters to ensure compliance with international food safety standards.

Moisture Content

Ensures optimal shelf life and prevents fungal growth

Standard: Max 6-8% depending on product

Foreign Matter

Removes stones, dirt, and other impurities

Standard: Max 0.5-1% as per international norms

Aflatoxin Level

Critical safety parameter tested in certified labs

Standard: <2-5 PPB based on destination country

Size & Grading

Uniform size ensures consistency and premium quality

Standard: Per customer specification

Color & Appearance

Visual inspection for damaged or discolored kernels

Standard: As per grade specifications

Oil Content

Important for oil extraction and nutritional value

Standard: Varies by variety and product

Our Certifications

We hold multiple national and international certifications demonstrating our commitment to quality, safety, and compliance.

FSSAI

Food Safety and Standards Authority of India

National food safety certification ensuring hygiene and quality standards.

HACCP

Hazard Analysis and Critical Control Points

International food safety management system for identifying and preventing hazards.

ISO 9001:2015

Quality Management System

International standard for quality management and continuous improvement.

Phytosanitary Certificate

Plant Health Certificate

Certifies products are free from pests and plant diseases as per importing country requirements.

Our 8-Step Quality Process

From sourcing to shipment, we follow a comprehensive quality control protocol at every stage.

1

Farm Selection

We source only from certified farms with good agricultural practices.

2

Visual Inspection

Initial quality check at procurement stage to reject substandard produce.

3

Machine Cleaning

Advanced cleaning equipment removes dust, stones, and light impurities.

4

Manual Sorting

Skilled workers manually sort and remove damaged or discolored kernels.

5

Grading & Sizing

Products are graded by size using calibrated screens and electronic sorters.

6

Lab Testing

Samples sent to accredited labs for moisture, aflatoxin, and contamination testing.

7

Quality Packaging

Products packed in food-grade materials with proper labeling and batch coding.

8

Final Inspection

Pre-shipment inspection and documentation before container loading.

Want to See Our Quality Reports?

We provide complete lab reports and certificates with every shipment. Contact us to learn more about our quality assurance process.

Request Quality Documentation